Food technology company that develops enabling manufacturing capabilities for future food production. Fueled by technology developed at and exclusively licensed from MilliporeSigma, their core proprietary edible membrane starting material has yielded early product versions of high protein plant-based pasta with edible hollow fibers to produce structured whole cut pieces of cultivated meat.
EdiMembre
- Alternative protein type: Cultivated, Plant-based
- Company focus: Bioprocessing infrastructure and equipment
- Operating region: United States and Canada
- Region: North America
- Technology focus: Bioprocess design, Scaffolding and structure
- Year founded: 2025
- Location: Woburn, Massachusetts, United States