Data layers (6)
Student groups (0)
Companies (1)
Researchers (1)
Courses (0)
Networks (0)
Research centers (0)
Country (1)
United Arab Emirates (2)
Argentina (12)
Australia (49)
Austria (16)
Belgium (20)
Brazil (236)
Bulgaria (6)
Canada (87)
Chile (12)
China (10)
Colombia (3)
Croatia (4)
Cyprus (4)
Czechia (6)
Denmark (26)
Ecuador (4)
Egypt (6)
Estonia (10)
Ethiopia (3)
Finland (18)
France (47)
Germany (89)
Ghana (3)
Greece (11)
Hong Kong (6)
Hungary (4)
Iceland (4)
India (106)
Indonesia (8)
Iran (5)
Ireland (9)
Israel (93)
Italy (40)
Japan (15)
Kenya (3)
Latvia (3)
Lithuania (4)
Luxembourg (3)
Mainland China (25)
Malaysia (14)
Mexico (14)
Monaco (3)
Morocco (3)
Netherlands (64)
New Zealand (22)
Nigeria (5)
Norway (11)
Pakistan (3)
Peru (6)
Philippines (5)
Poland (17)
Portugal (11)
Romania (11)
Russia (15)
Serbia (4)
Singapore (75)
Slovenia (7)
South Africa (12)
South Korea (37)
Spain (61)
Sweden (24)
Switzerland (28)
Taiwan (5)
Tanzania (3)
Thailand (18)
Türkiye (17)
Ukraine (5)
United Kingdom (134)
United States (480)
Uruguay (3)
Vietnam (4)
Filter by different alternative protein production platforms.
Alternative protein type
Filter by interest in partnering with others through guest lectures, advising, collaborating on projects, or sharing equipment.
Collaboration opportunities
Filter by general product category.
Company focus
Filter by academic field of study represented by the researcher or lab.
Discipline
Chemistry (1)
Food science (1)
Filter by labs actively recruiting students, postdoctoral fellows, or staff.
Hiring for
Graduate students (1)
Postdoctoral fellows (1)
Filter by lab-scale research equipment and instrumentation offered.
Lab equipment
Filter by geographic areas where companies conduct their operations, including where they have offices, facilities, and customers.
Operating region
Filter by processing facilities and manufacturing capabilities offered.
Pilot equipment
Filter by researcher role.
Position
Principal investigator (1)
Filter by specific product type.
Product type
Ground meat/seafood (1)
Other meat/seafood (1)
Whole muscle meat/seafood (1)
Filter by segment of the technology value chain.
Technology focus
Bioprocess design (1)
End product formulation and manufacturing (2)
Filter by year entity was first established.
Year founded