Noble sources of protein and preservative-free plant-based products.
The alternative
protein ecosystem
Khushboo Chaudhari
Researcher- Host institution: Greenest Foods
- Position: Staff researcher
- Discipline: Food engineering, Food science
- Alternative protein type: Plant-based
- Collaboration opportunities: Industry partnership, Joint research, Providing guest lectures, Technical consultation
- Hiring for: Graduate students, Research staff, Undergraduate students
- Region: Asia Pacific
- Technology focus: Bioprocess design, Consumer research, End product formulation and manufacturing, Food safety and quality, Ingredient optimization, Target molecule selection
- Location: New Delhi, Delhi, India