1. Food Waste Management, 2. Food Processing Tech Innovations, 3. Metabolic and Microbial Engineering for Valuable Chemicals, 4. Sustainable Production of Food Ingredients, 5. Fermentation Technology, 6. Biomarkers Identification for Nutrition and Food Safety.
William Chen
Researcher- Host institution: Nanyang Technological University Singapore
- Position: Principal investigator
- Discipline: Biochemistry, Bioengineering, Food engineering, Food science
- Alternative protein type: Cultivated, Fermentation, Plant-based
- Collaboration opportunities: Industry partnership, Joint research
- Hiring for: Graduate students, Postdoctoral fellows, Research staff, Undergraduate students
- Region: Asia Pacific
- Technology focus: Bioprocess design, Cell culture media, End product formulation and manufacturing, Feedstocks, Scaffolding and structure
- Location: Singapore, Singapore