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Veridiana de Rosso

Researcher

Food Labeling for plant-based products.

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Position: Principal investigator
Discipline: Chemistry, Food science and engineering, Nutritional science
Alternative protein type: Plant-based
Collaboration opportunities: Technical consultation
Hiring for: Graduate students, Postdoctoral fellows, Undergraduate students
Region: Latin America
Technology focus: Consumer research, Ingredient optimization, Other
Location: Global

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