Identifying quality traits in peas/lentils/chickpeas for functional and nutritional properties.
Sean Finnie
Researcher
- Host institution: USDA-ARS on Washington State University campus
- Position: Principal investigator
- Discipline: Agricultural science, Food science, Plant biology
- Alternative protein type: Plant-based
- Collaboration opportunities: Joint research
- Hiring for: Graduate students, Postdoctoral fellows
- Region: North America
- Technology focus: Crop development, Ingredient optimization
- Location: United States