My research involves extraction of protein and evaluate of surface rheological properties of globular protein of white kidney bean.
The alternative
protein ecosystem
Lucidarce Martins da Matta
Researcher- Host institution: Universidade Federal de Viçosa
- Position: Student researcher
- Discipline: Food science
- Alternative protein type: Plant-based
- Region: Latin America
- Technology focus: Ingredient optimization
- Location: Viçosa, Minas Gerais, Brazil