My current research is on biomaterials for tissue engineering (my recent preprint is linked herein), while my academic background is based in food and biological processing. As a senior undergraduate, I am currently conducting my senior design project focused on scale up and processing of plant-based scaffolds for cultivated meat, and am seeking graduate education and/or industry employment in cellular agriculture. https://www.biorxiv.org/content/10.1101/2023.09.28.560056v1.
The alternative
protein ecosystem
Gabrielle (Ellie) Tanner
Researcher- Host institution: Purdue University
- Position: Student researcher
- Discipline: Bioengineering, Chemical engineering, Tissue engineering
- Alternative protein type: Cultivated, Fermentation
- Collaboration opportunities: Industry partnership, Joint research
- Hiring for: Graduate students, Postdoctoral fellows, Undergraduate students
- Region: North America
- Technology focus: Bioprocess design, End product formulation and manufacturing, Scaffolding and structure
- Location: Lafayette, Indiana, United States