MycoSure is a South African FoodTech focused on the production of mycelium-based protein and nutraceutical ingredients using submerged biomass fermentation.
The alternative
protein ecosystem
MycoSure
Company- Alternative protein type: Fermentation
- Company focus: Ingredients and inputs
- Operating region: Africa/Middle East
- Product type: Ingredients
- Region: Africa
- Technology focus: Bioprocess design, End product formulation and manufacturing, Feedstocks, Ingredient optimization
- Year founded: 2021
- Location: Johannesburg, South Africa