We are working on developing advanced scaffolds and optimizing bioreactor designs and culture media to scale up the production of cultivated meat within the field of cellular agriculture, ultimately enhancing the efficiency and sustainability of alternative protein sources.
Ning Xiang
Researcher- Host institution: University of Alberta
- Position: Principal investigator
- Discipline: Bioengineering, Chemical engineering, Food engineering, Food science, Tissue engineering
- Alternative protein type: Cultivated, Plant-based
- Collaboration opportunities: Industry partnership, Joint research, Providing guest lectures, Technical consultation
- Hiring for: Graduate students, Postdoctoral fellows, Research staff
- Region: North America
- Technology focus: Bioprocess design, Cell culture media, Cell line development, Computational modeling, End product formulation and manufacturing, Food safety and quality, Scaffolding and structure
- Location: Edmonton, Canada