Our focus is on processing and selling plant-based proteins, fermented proteins and fermented fats for plant-based proteins.
Samuel Helu
Researcher- Host institution: Kenya Industrial Research Development Institute
- Position: Staff researcher
- Discipline: Agricultural science, Animal science, Economics, Food science, Marketing, Mechanical engineering, Nutritional science, Other
- Alternative protein type: Fermentation, Plant-based
- Collaboration opportunities: Industry partnership, Joint research, Sharing equipment or facilities, Technical consultation
- Hiring for: Graduate students, Research staff
- Lab equipment: Pilot plants
- Pilot equipment: Fermentation, Fruit & vegetable processing, Meat processing, Oils & emulsion processing, Plant protein processing
- Region: Africa
- Technology focus: Consumer research, Crop development, End product formulation and manufacturing, Ingredient optimization
- Location: Kisumu, Nairobi and Kisumu, Kenya