Demonstrate process and formulations effects on protein digestive fate in different target populations.
Uri Lesmes
Researcher- Host institution: Technion - Israel Institute of Technology
- Position: Principal investigator
- Discipline: Food engineering, Food science, Material science, Nutritional science
- Alternative protein type: Fermentation, Plant-based
- Collaboration opportunities: Industry partnership, Joint research, Providing guest lectures, Sharing equipment or facilities
- Hiring for: Graduate students
- Lab equipment: Biochemistry equipment (purification/separation/HPLC/GC/MS), Microscopy equipment, Pilot plants, Sensory and food science analysis equipment
- Pilot equipment: Dairy processing, Fermentation, Meat processing, Oils & emulsion processing
- Region: Middle East
- Technology focus: End product formulation and manufacturing, Food safety and quality, Other
- Location: Haifa, North, Israel