The Shoseyov lab incorporates several projects in the alternative proteins field, such as fully vegan 3D printing of foods, scaffolds for cultivated meat, recombinant growth factors, and recombinant collagen production.
Oded Shoseyov
Researcher
Oded is a GFI-funded researcher. Read more about our Research Grants Program here.
- Host institution: The Hebrew University of Jerusalem
- Position: Principal investigator
- Discipline: Agricultural science, Bioengineering, Biology, Chemical engineering, Food engineering, Food science, Plant biology, Tissue engineering
- Alternative protein type: Cultivated, Plant-based
- Collaboration opportunities: Industry partnership, Joint research
- Hiring for: Graduate students, Undergraduate students
- Region: Middle East
- Technology focus: Bioprocess design, End product formulation and manufacturing, Ingredient optimization, Other, Scaffolding and structure
- Location: Rehovot, Center District, Israel