We are working on research vegetable source of protein for substitution or supplementation to decrease protein consumption from animal sources.
Mariana Buranelo Egea
Researcher- Host institution: Goiano Federal Institute
- Position: Principal investigator
- Discipline: Food science, Nutritional science
- Alternative protein type: Fermentation
- Collaboration opportunities: Industry partnership, Joint research, Technical consultation
- Hiring for: Graduate students, Postdoctoral fellows, Undergraduate students
- Region: Latin America
- Technology focus: Consumer research, Ingredient optimization
- Location: Goias, Brazil