Food processing using physical modifications.
Flavia Maria Netto
Researcher- Host institution: University of Campinas
- Position: Principal investigator
- Discipline: Agricultural science, Food science
- Alternative protein type: Plant-based
- Collaboration opportunities: Joint research
- Hiring for: Graduate students, Postdoctoral fellows, Research staff, Undergraduate students
- Region: Latin America
- Technology focus: End product formulation and manufacturing, Ingredient optimization
- Location: São Paulo, Brazil