Currently I am working on Fermentation derived protein specially focusing on mushroom mycelium production at Mushroom research lab IIT Delhi.
The alternative
protein ecosystem
Ashish Bidkar
Researcher- Host institution: IIT Delhi
- Position: Student researcher
- Discipline: Biochemistry, Chemical engineering, Food engineering, Food science
- Alternative protein type: Fermentation
- Collaboration opportunities: Industry partnership, Joint research, Providing guest lectures, Sharing equipment or facilities, Technical consultation
- Hiring for: Research staff
- Lab equipment: Biochemistry equipment, Microbiology equipment, Microscopy equipment, Sequencing equipment
- Pilot equipment: Fermentation
- Region: Asia Pacific
- Technology focus: Bioprocess design, Feedstock optimization, Ingredient optimization, Scaffolding and structure, Strain development, Target molecule selection
- Location: New Delhi, India