Cell-based meat research, using agroindustrial residues as raw materials for the fermentation step.
Aline Romão-Dumaresq
Researcher- Host institution: SENAI Innovation Institute for Biosynthetics and Fibers
- Position: Principal investigator
- Discipline: Agricultural science, Biochemistry, Bioengineering, Biology, Cellular biology, Chemical engineering, Chemistry, Food engineering, Food science
- Alternative protein type: Fermentation
- Collaboration opportunities: Industry partnership, Joint research, Sharing equipment or facilities
- Hiring for: Graduate students, Postdoctoral fellows, Research staff, Undergraduate students
- Lab equipment: High-throughput screening equipment, Pilot plants, Sequencing equipment
- Pilot equipment: Fermentation
- Region: Latin America
- Technology focus: Bioprocess design, Other
- Location: Tijuca, Brazil