French biotechnology company that uses precision fermentation to produce real dairy products, accessible to everyone.
The alternative
protein ecosystem
Bon Vivant
Company- Alternative protein type: Fermentation
- Company focus: Dairy
- Operating region: Europe
- Product types: Cheese, Milk, Other dairy
- Region: Europe
- Technology focus: Bioprocess design, End product formulation and manufacturing
- Year founded: 2021
- Location: Lyon, France